Get ready for round two! Brisbane’s Bug & Oyster Trail, Sea to the City is back for its second year on Sunday 13 October 2019.
The alfresco food trail celebrates fresh seafood against the spectacular backdrop of the Brisbane River.
WHEN: Sunday 13 October
TIME: 11am - 6pm
WHERE: Eagle Street Pier to Customs House
$12 all-day parking - Code: SEAFOOD12 - Emirates House, 480 Queen, Central Plaza 1
$10 all-day parking - code: SEAFOOD10 - 200 Mary Street, 201 Charlotte Street
The one-day event stretches from Eagle Street Pier through to Customs House, with 17 of Brisbane's best Riverside restaurants serving up specially curated seafood delights that hero oysters and bugs. Expect an afternoon filled with mouth-watering treats, wine, river views, and live music.
Pop-up food stalls and bars will line Eagle Street’s riverfront and restaurants will also have special dishes on offer throughout the day.
Visitors to The Pier on Sunday 13 October can expect exciting offerings from Cha Cha Char, George’s Paragon, Il Centro, Mr & Mrs G, Saké Restaurant & Bar, as well as Eagle Street Pier’s newest venue, Rico Bar & Dining.
For further information visit: eaglestreetpier.com.au and stay connected with The Pier via: #SpringAtThePier @EagleStreetPier.